Coconut Lemon Cake!

This is my birthday cake! 

I actually have two :)

I found this awesome recipe on pinterest and decided to try and make it because it looked like a traditional cake.  Which I miss.

I am pleasantly surprised that it turned out this good!

I found the awesome recipe here!
But you can repin my recipe here :)

Cake:

3/4 C. coconut flour sifted

1 tsp. baking soda

1 tsp.  salt

1 C. coconut oil, melted

1 C. raw honey

10 eggs

1 Tbsp. pure vanilla extract

1 C. shredded coconut plus some to garnish with

Directions:

Add wet and dry ingredients separately.  Combine.  Then stir in shredded coconut.  Bake 25-35 min at 325

Frosting:

3/4 C. coconut oil melted

2/3 C. full-fat coconut milk (room temp)

1/4 C. plus 2Tbsp honey

2 tsp. vanilla extract

1/4 C. Coconut flour

2 Tbsp. fresh lemon juice

Directions:

Must glen everything in blender.  Measure flour exactly because the frosting will be very dense.  chill for at least 6 hours in the fridge.

Enjoy!

Please let me know what you think!  And find this pinned on pinterest :)